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Le ricette di Pierre

SPAGHETTI STUZZICOSI

Ingredienti:

Dosi per 4:

500 g Spaghetti
filetti Acciughe
cipolla
Salvia
Rosmarino
salsa di pomodoro
farina
Cannella
olio
Peperoncino
sale

Soffriggere nell'olio un trito di Acciughe, cipolla, Salvia e Rosmarino, unire un cucchiaio di salsa di pomodoro sciolta nell'acqua, un pizzico di farina, uno di Cannella, sale e Peperoncino e far insaporire.

Cuocere gli Spaghetti al dente, condirli con questa salsa e servire.

Provenienza: RAI Televideo 27/03/1993

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